Fort Cavazos Exchange Welcomes Sbarro to Food Court

Exchange and Fort Cavazos leaders cut the ribbon on the new Sbarro,

Fort Cavazos Exchange continues to expand its dining options this year with the addition of Sbarro in the Clear Creek food court.

Garrison Commander Col. Lakicia Stokes and Command Sgt. Maj. Loyd Rhoades joined Fort Cavazos Exchange General Manager CJ Morganfield and Exchange Services Business Manager Pamela Hunter in a ribbon-cutting Dec. 3, where attendees received giveaways and exclusive discounts.

Fort Cavazos is the third Exchange Sbarro location in addition to Fort Bliss and Fort Liberty.

Besides pizza by the slice, customers can enjoy Caesar or cucumber and tomato salads as well as Italian favorites like stromboli, spaghetti and meatballs and lasagna.

“This new addition is another option for families to come together, share meals and enjoy a sense of community—especially this holiday season,” Morganfield said. “Adding Sbarro to the dining lineup is another way the Exchange is improving the Quality of Life for those who serve and their loved ones.”

Sbarro is the latest in a series of improvements at Fort Cavazos. This year, the Fort Cavazos Exchange welcomed a UPS store, Panera Bread and a 5G connectivity upgrade for the community.

Exchange and Fort Cavazos leaders cut the ribbon on the new Sbarro,

Celebrating the opening of the Fort Cavazos Sbarro, from left: Assistant Services Business Manager Carmelita Patu; Garrison Commander Col. Lakicia Stokes; Sbarro Area Manager Angela Goodine; Restaurant Manager Michael Martin; Shift Supervisor Shannon Sayers; Services Business Manager Pamela Hunter; Command Sgt. Maj. Loyd Rhoades; and Main Store Manager Daniel Owens.

 

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