Directorates/Regions
The 5,000-square-foot store opened in the Yokota Community Center, expanding the Exchange Concessions footprint.
Read More“Every day, I am reminded of how fortunate I am to be part of such a dedicated and passionate community.”
Read MoreIt’s the first Chipotle on Fort Liberty and third in the Exchange portfolio.
Read MoreGuest speaker Milton Hunt, a Lumbee tribe member, will discuss his tribe and heritage; do’s and don’ts when interacting with Native Americans; and how to make the workplace more inclusive.
Read MoreFor 2024, the Exchange achieved outstanding rankings, securing the top spot in the government agency and retail categories, as well as top recognition in Texas and the large enterprise category.
Read MoreThe contest was held to celebrate National Hispanic Heritage Month, a month-long observance recognizing the contributions and influence of Hispanic Americans to the culture, history and achievement of the United States.
Read MoreAt each installation, Martinez met with general managers, toured facilities—including three distribution centers, three bakeries and airline catering—and spoke with associates. The whirlwind trip familiarized Martinez with how deep the Exchange goes in its commitment to serving those who serve and have served.
Read MoreThe military spouse is a 20-year associate who, in her current role as certified restaurant trainer, develops the next generation of Exchange restaurant managers
Read MoreFraud, Waste and Abuse (FWA) hurts our company’s bottom line, damages our reputation, undermines trust in our organization and hurts our customers and associates through increased prices, fewer raises or even layoffs. The good news is that we can all help prevent FWA
Read MoreThe space-themed grand opening coincided with a holiday theme. Both themes coincided with howling winds and freezing temperatures, neither of which could stop customers from checking out the new store, which replaced facilities that dated to World War II.
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