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Erdinc Gyros House is the latest in a long-running tradition from its owner’s family, which has served Mediterranean cuisine at U.S. military bases across Germany for more than 25 years.
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American Tattoo Society owner Ryan Harrell noted that the grand opening took place a year to the date after he and his team first received their base passes allowing them access to the installation.
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MacDill AFB Airmen, families and community members can enjoy orange chicken, chow mein and more with the opening of the popular restaurant.
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The store will make accessing military uniforms easier for Soldiers, Airmen, Marines and Coast Guard members assigned to U.S. Army Garrison-Miami.
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Your amazing work to advance our strategic priorities is creating incredible momentum as we head into the final stretch of 2024. Team Exchange’s commitment to outstanding execution is fueling impressive results.
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“The transformation is incredible—it’s amazing to see how beautiful this place is,” Schofield Barracks Garrison Commander Col. Rachel Sullivan said at the grand reopening.
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The upgrade includes JBLM’s first Hot Stuff Kitchen restaurant and second Hunt Brothers Pizza, along with an expanded Snack Avenue and new walk-in cooler/freezer section.
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Founded by Navy retiree Jerry “Jay T” Terry, the new beverage shop serves fresh and milk teas in matcha, banana and taro creams, coconut, lychee, mango, passionfruit and more flavors.
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