SFD
Takaki Tokeshi, region food program specialist at Camp Foster, joined the club of associates who won an Exchange contest in their first attempt.
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The Exchange recently hosted Defense Commissary Agency (DeCA) Senior Enlisted Advisor Master Gunnery Sgt. Anthony D. Polk during a tour of its Gruenstadt bakery. Sgt. Maj. Ashley N. Ikegwuonu, the Exchange’s Europe/Africa/Southwest Asia senior enlisted advisor, accompanied Polk. This was the first visit to the Gruenstadt plant for both senior leaders.
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Erdinc Gyros House is the latest in a long-running tradition from its owner’s family, which has served Mediterranean cuisine at U.S. military bases across Germany for more than 25 years.
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American Tattoo Society owner Ryan Harrell noted that the grand opening took place a year to the date after he and his team first received their base passes allowing them access to the installation.
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The military spouse says she enjoys connecting with vendors and developing relationships with them.
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MacDill AFB Airmen, families and community members can enjoy orange chicken, chow mein and more with the opening of the popular restaurant.
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During the motion picture/senior restaurant program planner’s 20-year career, she has served school meals to children overseas, traveled to Romania and Lithuania to show “Deadpool & Wolverine,” and more.
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They’re the third and fourth Qdobas in the Pacific Region. The Exchange opened two at Kadena Air Base and Camp Foster last month.
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The military spouse sees much positive about the Exchange, including flexibility, consistency, tuition assistance and serving the best customers in the world.
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